Wild Plants, Foraging, Food, Art and Culture

View Original

Why foraging today?

I have been working with @wolk.tolk to produce a series of short videos to help people learn how to forage for wild edibles.
In the series I talk about the main guidelines to be aware of, learned over years of harvesting wild greens for myself, my family and the catering industry of Sydney.


This is the intro where I qualify myself and my knowledge and tease you to watch the rest of the series.
Empower yourself with these ancient skills, learn how to look after resources. Eat weeds.

I pay respect to Aboriginal Country, the knowledge and the elders.

Follow Wolktolk for a collection of amazing stories to inspire your goals